Roasted Peppers in Oil 4 x 2.8kg
Sweet, flavorfull peppers, carefully roasted to enhance their natural flavor and preserved in fine oil. A vibrant Italian specialty, perfect for gourmet appetizers, salads, or refined culinary creations.
Sweet, flavorfull peppers, carefully roasted to enhance their natural flavor and preserved in fine oil. A vibrant Italian specialty, perfect for gourmet appetizers, salads, or refined culinary creations.
Bright, delicately spicy peperoncini hand-filled with a savoury blend of tuna and capers. Prepared according to traditional Italian methods, they offer a perfect balance of heat, freshness, and Mediterranean flavour. Ideal as an antipasto, for charcuterie boards, or as a…
Tender, hand-selected whole artichokes, gently preserved in fine oil to highlight their delicate flavor and texture. An authentic Italian specialty, ideal for refined antipasti and gourmet recipes.
Tender, hand-selected whole artichokes, carefully preserved in fine oil to maintain their delicate flavor and texture. Ideal for professional kitchens, catering, and gourmet preparations, offering authentic Italian quality in generous portions.
A selection of flavourfull porcini mushrooms, carefully preserved in fine oil to enhance their rich, earthy flavor. A gourmet Italian delicacy, perfect for refined antipasti, pasta dishes, or sophisticated culinary creations.
A vibrant selection of garden-fresh vegetables, carefully prepared and preserved in oil with a delicate balance of flavors. A traditional Italian delicacy that brings color, authenticity, and refinement to any table.
A vibrant selection of garden-fresh vegetables, carefully prepared and preserved in oil with a delicate balance of flavors. A traditional Italian delicacy that brings color, authenticity, and refinement to any table.
Delicately hand-selected artichoke wedges, gently preserved in fine oil to enhance their natural flavor. A refined specialty ideal for gourmet creations, elegant appetizers, or sophisticated pairings.
Premium artichoke wedges preserved in delicately seasoned oil to maintain their tender texture and naturally earthy flavour. Ideal for foodservice, they offer excellent versatility—perfect for antipasti, salads, pasta dishes, pizzas, or as a high-quality ingredient in Mediterranean recipes.
talcarciofi Castelvetrano Green Olives in brine represent one of the gastronomic excellences of Sicily. Also known as “Nocellara del Belice,” these olives stand out for their unmistakable bright green color and rounded shape. The flesh is firm, meaty, and crunchy,…