A completely natural apple mousse, without preservatives and food colouring, and no added sugar. Produced exclusively with top quality Melinda apples. Besides the regular apple flavour, they come in 12 different fruit combinations and 6 organic varieties. INGREDIENTS: Golden Delicious…
Large, plump green Cerignola olives known for their buttery texture and mild flavour. Perfect for antipasto platters or pairing with fine Italian cheeses.
A smooth and creamy fruit purée made from high-quality Melinda apples, blended with delicious fruit flavors for a naturally sweet and refreshing taste. Carefully prepared with no added sugars, colorings, or preservatives, it preserves the genuine goodness of fruit. Packaged…
Our sour cherry jam, made from ripe cherries with no additives, is smooth, fruity, and slightly tart—perfect for bread, desserts, or cheese. Ingredients: cherries (130g of fruits per 100g of product), sugar, antioxydant: L-ascorbic acid. Country of fruit origin: Italy
Traditional Barese-style olives offering a balanced briny taste and firm bite. Excellent in seafood salads, rustic pastas, or mixed olive assortments.
Our grape jam, made from Italian fruit delivers pure, natural sweetness. Ingredients: Concord grape (130g of fruits per 100g of product), sugar. Country of fruit origin: Italy
Elegant whole artichokes with stems intact, preserved in sunflower oil. Their natural sweetness and tender bite enhance gourmet salads, antipasti, and catering menus.
An Italian non-alcoholic aperitif with pleasantly bitter notes and citrus undertones. Best served chilled over ice as a refreshing pre-dinner drink.